Roast Chicken Dinner
Slices of roast chicken breast served with sage and onion stuffing ball, roast potatoes, roast parsnips, carrots and homemade chicken gravy
260g
£3.75
415g
£5.05
Oven cookable
Microwave cookable
Low salt
Low sugar
Low fat
Ingredients
Chicken Gravy (Water, White Wine (Sulphites), Flour (Wheat), Unsalted Butter (Milk), Tomato Purée, Chicken Stock (Celery) (Onion and Garlic Traces), Gravy Browning, Parsley, Sage), Chicken (22%), Roasted Potatoes, Roasted Parsnips, Carrots, Sage And Onion Stuffing (Water, Flour (Wheat), Dried Onion, Toasted Onion, Salt, Dried Sage, Dried Parsley), Sunflower Oil.
Allergen Information
gluten (from wheat), milk, sulphites, celery
Nutritional Information - Per Portion
| Typical values per 100g portion | |||
|---|---|---|---|
| Energy kJ | 321.3 | ||
| kcal (Calories) | 76.3 | ||
| Fat | 2.2 | (of which saturates) | 1.0 |
| Carbohydrate | 8.0 | (of which sugars) | 2.2 |
| Fibre | 1.8 | ||
| Protein | 6.2 | ||
| Sodium | 108.7 | Salt equivalent | 0.3 |
| Typical values for 260g portion | |||
|---|---|---|---|
| Energy kJ | 835.38 | ||
| kcal (Calories) | 198.38 | ||
| Fat | 5.72 | (of which saturates) | 2.6 |
| Carbohydrate | 20.8 | (of which sugars) | 5.72 |
| Fibre | 4.68 | ||
| Protein | 16.12 | ||
| Sodium | 282.62 | Salt equivalent | 0.78 |
| Typical values for 415g portion | |||
|---|---|---|---|
| Energy kJ | 1333.395 | ||
| kcal (Calories) | 316.645 | ||
| Fat | 9.13 | (of which saturates) | 4.15 |
| Carbohydrate | 33.2 | (of which sugars) | 9.13 |
| Fibre | 7.47 | ||
| Protein | 25.73 | ||
| Sodium | 451.105 | Salt equivalent | 1.245 |
