Beef Bourguignon

Classic French dish of lean beef cooked with shallots, mushrooms, bacon, herbs and red wine – served with wholegrain mustard mash. Oo la la!

250g

£3.95

400g

£5.35

Oven cookable

Microwave cookable

Low sugar

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Ingredients

Beef Bourguignon (55%) (Beef (41%), Red Wine (Sulphites), Mushrooms, Onion, Bacon, Carrots, Tomato Purée, Garlic, Butter (Milk), Olive Oil, Beef Stock (Celery) (Onion And Garlic Traces), Wheat Flour, Parsley, Thyme, Bay Leaf), Wholegrain Mustard Mash (Mashed Potato (45%) (Potato, Salted Butter), Mustard (4%)).

Allergen Information

gluten (from wheat), milk, mustard, sulphites, celery

Nutritional Information - Per Portion

Typical values per 100g portion
Energy kJ 513.4
kcal (Calories) 122.1
Fat 4.9 (of which saturates) 2.2
Carbohydrate 8.8 (of which sugars) 1.4
Fibre 1
Protein 9.8
Sodium 264 Salt equivalent 0.7
Typical values per 250g portion
Energy kJ 1283.5
kcal (Calories) 305.25
Fat 12.25 (of which saturates) 5.5
Carbohydrate 22 (of which sugars) 3.5
Fibre 2.5
Protein 24.5
Sodium 660 Salt equivalent 1.75
Typical values per 400g portion
Energy kJ 2053.6
kcal (Calories) 488.4
Fat 19.6 (of which saturates) 8.8
Carbohydrate 35.2 (of which sugars) 5.6
Fibre 4
Protein 39.2
Sodium 1056 Salt equivalent 2.8

Nutritional Ratings

Low Sugar
1.4g per 100g