Beef Bourguignon
Classic French dish of lean beef cooked with shallots, mushrooms, bacon, herbs and red wine – served with wholegrain mustard mash. Oo la la!
250g
£3.95
400g
£5.35
Oven cookable
Microwave cookable
Low sugar
Ingredients
Beef Bourguignon (55%) (Beef (41%), Red Wine (Sulphites), Mushrooms, Onion, Bacon, Carrots, Tomato Purée, Garlic, Butter (Milk), Olive Oil, Beef Stock (Celery) (Onion And Garlic Traces), Wheat Flour, Parsley, Thyme, Bay Leaf), Wholegrain Mustard Mash (Mashed Potato (45%) (Potato, Salted Butter), Mustard (4%)).
Allergen Information
gluten (from wheat), milk, mustard, sulphites, celery
Nutritional Information - Per Portion
Typical values per 100g portion | |||
---|---|---|---|
Energy kJ | 513.4 | ||
kcal (Calories) | 122.1 | ||
Fat | 4.9 | (of which saturates) | 2.2 |
Carbohydrate | 8.8 | (of which sugars) | 1.4 |
Fibre | 1 | ||
Protein | 9.8 | ||
Sodium | 264 | Salt equivalent | 0.7 |
Typical values per 250g portion | |||
---|---|---|---|
Energy kJ | 1283.5 | ||
kcal (Calories) | 305.25 | ||
Fat | 12.25 | (of which saturates) | 5.5 |
Carbohydrate | 22 | (of which sugars) | 3.5 |
Fibre | 2.5 | ||
Protein | 24.5 | ||
Sodium | 660 | Salt equivalent | 1.75 |
Typical values per 400g portion | |||
---|---|---|---|
Energy kJ | 2053.6 | ||
kcal (Calories) | 488.4 | ||
Fat | 19.6 | (of which saturates) | 8.8 |
Carbohydrate | 35.2 | (of which sugars) | 5.6 |
Fibre | 4 | ||
Protein | 39.2 | ||
Sodium | 1056 | Salt equivalent | 2.8 |